Menu

Weekday offer

Offer applies Sunday – Thursday

Choose your desired dishes from our menu

Three-course meal + 2 Glasses of wine

DKK 349

*Please note that some dishes require an additional charge

Do you want to compose your own menu?

Choose your desired dishes from our menu

One course from DKK 199

Two course from DKK 299

Three course from DKK 375

*Please note that some dishes require an additional charge

Chef’s Choice

DKK 399

Carpaccio

Beef thigh – Served with smoked almonds, crispy potato, truffle mayo & west coast cheese

Beef Tenderloin

Seasoned with rosemary salt

Served with rustic fries, dip & “Bearnaise foam”

Crème Brûlée

Served with pickled berries & crunch

Starters

Tatare 

Salted beef thigh tatare with cognac, cornichons, portobello & terragon 

Buffalo Mozzarella

Creamy Burrata with beet root puré, crispy lettuces & a crumble with garlic and herbs 

Slap Af Carpaccio 

Marinated beef thigh, truffle mayonnaise, smoked almonds, crispy potato, pickled red onions & “Vesterhavs” cheese 

Beet root (Vegetarian) 

Beet root carpaccio with smoked almonds, crispy potato, fried capers, “Vesterhavs” cheese & a strong gastrique 

Main Courses

Pork 

Red Wine-braised pork cheek with crispy, crushed potatoes & glaced cauliflower 

(Don’t forget to order sides for our steaks. 2-3 Sides recommended per person)

Catch of The Day

“Meunier”-style white fish of the day with seasonal veggies, served with a smooth garlic velouté and crisp

200G Beef Tri-Tip 

200G Grainfed Tri-Tip, seared with confit garlic & thyme 

(Don’t forget to order sides for our steaks. 2-3 Sides recommended per person)

200G European Tenderloin (DKK +50) 

Medium-rare Hereford tenderloin seared with confit garlic & thyme 

(Don’t forget to order sides for our steaks. 2-3 Sides recommended per person)

250g Uruguayan Ribeye (DKK +75)

250g Black Angus Ribeye from Uruguay, seared with confit garlic & thyme.

200G Butter Fried Chicken On-the-bone 

Juicy on-the-bone chicken breast with crispy skin, served with a smooth garlic velouté 

(Don’t forget to order sides for our steaks. 2-3 Sides recommended per person)

Ravioli 

Fresh ravioli with spinach & ricotta, caramelised onions, a seasoned tomato sauce and fresh basil 

Slap Af’s Burger 

200G Ground Beef from Himmerland, caramelised onions & a confit garlic-mayonnaise 

*REMEMBER TO ORDER SIDES FOR OUR STEAKS

Sides & Sauces DKK 45

3 Sides of your own choice DKK 99

Butter-seared “petit” potatoes 

Crispy steak fries with chili mayo 

Green salad of the season with vinaigrette 

Butter-seared mushrooms 

Port Wine Sauce 

Airy Bearnaise Foam 

Desserts

Creme Brulée 

Classic Creme Brulée with pickled forest berries & burnt white chocolate  

Brownie 

Dark chokolate brownie with dark berries of the season, chocolate puff & white chocolate tuile 

“Apple Pie” anno 2025 

Roasted apple with cinnamon, crispy vanilla crumble & smooth creme fraiche 

Cocktails

89,00

Bloodmoon Bramble

Gin – Blackberry – Mure – Lemon – Gomme

I Bought Myself Flowers

Hibiscus – Gin – Citron – Jordbær

Espresso Martini

Vodka – Kahlua – Espresso – Gomme

Cocktails

49,00

Bluetail Mango Fizz

Passionsfrugt – Citrus – Gin

Bluetail Tom Passion

Gin Fizz – Lemon Balm – Mango